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Rockburn produces premium wines of intense varietal characteristics in Central Otago, the world’s most southerly grape-growing region. Central Otago, at 45º south, has a climate similar to Burgundy, France, the great Pinot Noir producing region of the world.
Central Otago has a semi-continental climate and experiences greater daily and seasonal extremes of temperature unknown elsewhere in New Zealand. The area’s unique soil types have a marked influence on vine growth, the flavours of the grapes and the resulting wine.
Handpicked grapes from the Parkburn and Gibbston Valley Back Road Vineyards reflect Rockburn’s unique terroir. The resulting wines fully express the complex subtleties available only in New Zealand's one true continental climate.

The flavours are practically immoral, full of black Doris plums, blueberries and bramble fruit, and will leave you with an insatiable desire for more....
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Our Gewurztraminer is sourced solely from our Parkburn (Cromwell Basin) Vineyard and this year shows intense aromatics of quince, ripe rhubarb and lychee. The palate is...
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Fruit from our Parkburn (Cromwell Basin) Vineyard is used to make this classically styled off-dry Riesling. Lemons and mandarins dominate the intensely fruity nose of...
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Hong Kong Cathay Pacific International Wine
Competition – Best Riesling Double TROPHY 2011