Crimson Peak captures that captivating moment when the sun's crimson hue reflects off the majestic peaks of Central Otago, paying homage to the region's natural beauty and unique atmosphere. Crafted exclusively from 100% Central Otago Pinot Noir grapes, Crimson Peak embodies the essence of this renowned wine region, showcasing its distinctive terroir and character.
Crimson Peak's velvety texture, envelops the senses and delivers smooth, seamless aromatics and mouthfeel with notes of ripe plum, succulent black cherry, and subtle hints of integrated oak, creating a complex and well-balanced wine.
94/100 (5 Stars) - Sam Kim, Wine Orbit- “It's splendidly ripe and fragrant on the nose with aromas of dark plum, raspberry, warm spice, and hazelnuts. It's equally appealing in the mouth, delivering excellent weight and silky flow, beautifully framed by silky texture and polished tannins.”
90 points - Candice Chow, Raymond Chan Wine Review - "Light, ruby-red with a black hue, even colour throughout. The nose is gently full and familiar, with aromas of black cherry, plum, spice and herb. Medium-full bodied, aromas of black plum and cherry melded with thyme, cinnamon bark, clove and savoury details. The dark fruit enriched by herbs and a grip of tannin extraction; savoury elements linger and lend a pleasing finish. Match with lamb koftas and roasted pork over the next 3-4 years".
Silver Medal, 92 points - International Wine Challenge 2025
